Ingredients
- 1 cup crisco shortening
- 1 cup water
- 4 lbs of confectioner butter
- 1 teaspoon flavoring (vanilla, almond, kahlua etc.)
- Squeeze 1/2 of lime (that will make your butter cream icing harden)
Instructions
- Whip shortening with water, flavoring, and lime.
- Slowly add confectioner's sugar and whip til smooth.
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https://heartofbaking.com/hard-buttercream-frosting/